Ingredients:
- 9 or 10 red potatoes, cubed
- 1/4 large white onion, diced
- 1 tbsp butter, melted
- 1 tbsp honey
- 1 tsp mustard (Bavarian)
- dash of salt
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
Process:
- Lightly coat cooking pan (I used 9x9) with spray. Cover bottom of pan with single layer of potatoes.
- Spread onions over potatoes.
- Mix butter, honey, mustard, salt, onion powder, and garlic powder together. Pour over potatoes. Stir mixture in pan to coat potatoes.
- Cover with foil and bake at 375F for 25 minutes.
- Stir, remove foil, and continue baking for another 10 minutes, or until potatoes are tender.
This was so delicious. I adapted a recipe I found online, and my big problems were that my pan was too big for the amount of potatoes I made; and the butter and honey mixture did not make enough. I think next time I will make more of that mixture, and mix everything together in a bowl before pouring into the pan to ensure that all of the potatoes are evenly coated.
I went ahead and ate this along with some yellow corn and one of Morningstar's Chik'n patties. Yummy!
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| The finished potatoes (looking very small in their pan) |


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